CHRISTMAS BUFFET MENU

£24pp

Minimum of 15 people

Please choose 2 mains, 2 sides and 2 desserts

 

MAINS

Moroccan Lamb Tagine, Raita, Flatbread

Buttermilk fried chicken, Caribbean Slaw

Pork belly or Mushroom Bao Bun's (DF)

Neapolitan pizzas

Smoked Brisket Sliders (DF)

Vietnamese Wings (GF)

Bang Bang Fish Tacos (GF)(DF)

Black Turtle Bean & Corn Tacos (GF)

Cod & Bacon Fish Pie

SIDES

Cauliflower Mac 'n' Cheese

Sweet potato, Brinkworth Blue & Pomegranate (GF)

Apple, Fennel & Walnut (GF)

Baked Mashed Potato (GF)

Roasted Root Vegetables (GF)

Sweets

Chocolate Mousse, Calvados Cherries & Chocolate Crunch

Apple, Cinnamon & Raisin Crumble

Spiced Pear & Gingerbread Cheesecake

Blackcurrant, Pistachio & White Chocolate Frosted Cupcakes

Turmeric Polenta Cake, Coconut & Lime (GF)

 

 

Canapé Selection

£11.00 PER 4 CANAPE SELECTION

20 People Minimum

 

Chinese pork on a sesame cracker

Vietnamese summer rolls with dipping sauce (Vegan, GF)

Charred courgette and cherry tomato bruschetta

Mini Yorkshire Puddings, topside of beef, onion and truffle

Beetroot and sesame hummus grissini (Vegan)

Mini guacamole and Pico de Gallo Tacos (Vegan)

Jersey royal with chorizo and red pepper

Sweet and sour pork with watermelon

Salmon, cucumber and ponzu Dressing (GF)

Goat’s curd and sumac Flatbreads (V)

Roasted Peach, Parma Ham and Balsamic

 

CANAPE PUDDINGS

Strawberry Bakewell with mascarpone

Sicilian lemon pie

White chocolate and macadamia nut cookies

Vegan chocolate mousse with fig and orange (GF)

 

 

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